Yakhni mutton is a essential part of the Kashmiri Wazwan ( A festive ensemble of dishes). Yakhni mutton is a unique dish which has fennel (Saunf) as one of the flavouring ingredients. Prepared primarily with curd, this dish is a treat for food explorers.
For Vegetarian option, this dish can also be prepared with Brinjal or Paneer.
- What makes us different from everyone else: We promise authentic flavours! We offer convenience without compromising on the quality of flavours. You will also find whole spices in the mixes so your flavours are not from artificial source but pure spices!
- What you have in the pack : Two sachets of gravy mix - each sachet is for 250g of main ingredient e.g. Paneer, chicken, mutton, etc. The contents of the packet are vegetarian
- What you will need to prepare dish : (1) Forgotten Flavours Yakhni Gravy Mix (2) Mutton - 500g / 250g (3) Whisked Curd - 500g / 250g (4) 1 Egg
The packet contains two sachets of Gravy mixes which could be used together to prepare 500g of mutton as well. Enjoy the unique taste in your own comfort.