Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo
Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo
Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo
Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo
Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo
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Pahadi Veg Curry Combo | Pahadi Soybean (Churkani), Mungodi | Vegan Combo

Rs. 949.00
Rs. 949.00
Rs. 1,025.00
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Shipping calculated at checkout.

A combo treat for the Vegans! Packed with Proteins for your main course. Experience the warm flavours of regional cuisines - Perfect for the sunny afternoon. The combo contains three packs of each

  • Black Himalayan Soybean Daal (Bhatt ki Churkani): Protein packed cuisines from the Himalayan region - simple to prepare
  • Sun Dried Grinded Lentils (Mungodi): A popular traditional preparation from the northern region. 

Both are had as a curry - best enjoyed with Rice! 

Directions to prepare: Just add a packet to water, Boil and let it cook for 25 minutes as the pack contains dried natural ingredients. Comes out absolutely Fresh and home! 

Customer Reviews

Based on 8 reviews
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(4)
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P
Priya Nair
Easy and Healthy Meal

The churkani took some time to cook but came out well. It was a bit chewy (not sure if that’s expected)

Hi Priya, Thank you for writing in! They Black Soyabean is expected to be chewy (thanks for the high protein content!). also, for the dark colour, we advise it to be prepared in an iron skillet (thats the traditonal way of cooking it). The reason for a longer time is that we are not Insant food - the cooking happens in your kitchen and comes out fresh. Hope that answers your query.

R
Rajeev Joshi
Wholesome and Filling

Both are packed with nutrients and taste great. The mungodi has has a deep, rich flavor I really enjoyed.

L
Lalita
Perfect for Vegan Diet

A great plant-based protein source! Must try for vegans or aspiring vegans…

A
Akhil Mehta

Vegan Treat Combo - Black Himalayan Daal & Sun Dried Grinded Lentils Daal - Ready to Cook Mix

R
Rohit Verma
Authentic Himalayan Taste

Loved the simple flavors! The black dal is thick and comforting, while the mungodi was nostalgic.

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